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Darjeeling Muscatel Black Tea


Rs.350
Rs.315
10%
Rs.35 (10%)

In Stock
Ships in 2 - 7 Days
Shipping Cost Per Unit Rs.60
Darjeeling Muscatel Black Tea
INR
In Stock
315.0
Rs.315
Camellia Twigs


Description

100 gram of Single Estate Darjeeling Black Tea

Handpicked from select Tea Estates of Darjeeling (India), has an unparalleled delicate “muscatel” flavour. Aptly known as Champagne of Teas......

One of the most savoured Black tea yielding coppery coloured liquor full of sweet sherry wine like aroma. The dry leaves are small twisted in appearance and come from a batch of tea bushes with controlled stunted growth.

The tea tastes very rich assertive with flavours of mahagony & muscatel.

 

Recommended steeping: 3-5 mins   at 90-100 °C

Method:       

Heat fresh water (Spring water is best). Pre-warm the cup with hot water. Put one teaspoon (approx. 2 gm) of tea leaves in the pot. Pour the hot water into the pot & cover lid. Allow the tea to steep for 3~5 minutes (depending upon the required strength). Strain the tea into cup (add sugar/milk/lemon if required), examine the liquor, feel the aroma, enjoy your tea.

Note: Tea tastes best without any added condiments.

 

100 gram of Single Estate Darjeeling Black Tea Handpicked from select Tea Estates of Darjeeling (India), has an unparalleled delicate “muscatel” flavour. Aptly known as Champagne of Teas...... One of the most savoured Black tea yielding coppery coloured liquor full of sweet sherry wine like aroma. The dry leaves are small twisted in appearance and come from a batch of tea bushes with controlled stunted growth. The tea tastes very rich assertive with flavours of mahagony & muscatel.   Recommended steeping: 3-5 mins   at 90-100 °C Method:        Heat fresh water (Spring water is best). Pre-warm the cup with hot water. Put one teaspoon (approx. 2 gm) of tea leaves in the pot. Pour the hot water into the pot & cover lid. Allow the tea to steep for 3~5 minutes (depending upon the required strength). Strain the tea into cup (add sugar/milk/lemon if required), examine the liquor, feel the aroma, enjoy your tea. Note: Tea tastes best without any added condiments.  

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